Association between self-reported eating rate, energy intake, and cardiovascular risk factors in a multi-ethnic asian population

by Teo, P.S., van Dam, R.M., Whitton, C., Tan, L.W.L., Forde, C.G.
Published 2021

Meat and seafood consumption in relation to plasma metabolic profiles in a Chinese population: A combined untargeted and targeted metabolomics study

by Lu, Y, Zou, L, Su, J, Tai, E, Whitton, C, van Dam, R.M, Ong, C.N
Published 2020

Relative validity and reproducibility of a food frequency questionnaire for assessing dietary intakes in a multi-ethnic asian population using 24-h dietary recalls and biomarkers

by Whitton, C, Ho, J.C.Y, Tay, Z, Rebello, S.A, Lu, Y, Ong, C.N, Van Dam, R.M
Published 2020

Development of a semi-quantitative food frequency questionnaire to assess the dietary intake of a multi-ethnic urban asian population

by Neelakantan N., Whitton C., Seah S., Koh H., Rebello S.A., Lim J.Y., Chen S., Chan M.F., Chew L., Van Dam R.M.
Published 2020