Formulation of maize- and peanut-based semi-synthetic growth media for the ecophysiological studies of aflatoxigenic Aspergillus flavus in maize and peanut agro-ecosystems

by Yazid, Siti Nur Ezzati, Thanggavelu, Hemashangari, Mahror, Norlia, Selamat, Jinap, Samsudin, Nik Iskandar Putra
Published 2018

Phytopathogenic organisms and mycotoxigenic fungi: why do we control one and neglect the other? a biological control perspective in Malaysia

by Yazid, Siti Nur Ezzati, Jinap, Selamat, Ismail, Siti Izera, Magan, Naresh, Samsudin, Nik Iskandar Putra
Published 2020

Diversity and toxigenicity of mycobiota in grain corn: a case study at pioneer grain corn plantations in Terengganu, Malaysia

by Yazid, Siti Nur Ezzati, Ng, Wan Jing, Selamat, Jinap, Ismail, Siti Izera, Samsudin, Nik Iskandar Putra
Published 2021

Mycotoxigenic fungal growth inhibition and multi‑mycotoxin reduction of potential biological control agents indigenous to grain maize

by Yazid, Siti Nur Ezzati, Tajudin, Nur Izzah, Razman, Nur Aina Aribah, Selamat, Jinap, Ismail, Siti Izera, Sanny, Maimunah, Samsudin, Nik Iskandar Putra
Published 2023

Does manufacturers' size affect the prevalence of mycobiota and occurrence of mycotoxins in spices and spice-based products?

by Ahmad Zaidi, A. I., Ghazali, M. A. A., Nik Muhammad, N. A., Sazali, N. S., Mahror, Norlia, Yazid, Siti Nur Ezzati, Selamat, Jinap, Samsudin, Nik Iskandar Putra
Published 2020