Novel nanoliposomal encapsulated omega-3 fatty acids and their applications in food

by Babak Rasti, Arezoo Erfanian, Jinap Selamat
Published 2017

UPLCeMS/MS for simultaneous determination of aflatoxins, ochratoxin A, zearalenone, DON, fumonisins, T-2 toxin and HT-2 toxin, in cereals

by Soleimany, F., Jinap, Selamat, Abas, Faridah, Khatib, Alfi
Published 2012

Simultaneous detection of 12 mycotoxins in cereals using RP-HPLC-PDA-FLD with PHRED and a post-column derivatization system

by Soleimany, F., Jinap, Selamat, Rahmani, Anoshep, Khatib, Alfi
Published 2011

Effect of roasting conditions on the browning intensity and structural changes in jackfruit (Artocarpus hetrophyllus) seeds

by Azeez, Shakirah, Lasekan, Ola, Jinap, Selamat, Sulaiman, Rabiha
Published 2015

Effect of organic acid ingredients in marinades containing different types of sugar on the formation of heterocyclic amines in grilled chicken.

by Jinap Selamat, Hasnol NDS, Sanny M, Jahurul MHA
Published 2018

Chemical profiling of different types of soy sauce and the relationship with its sensory attributes

by Syifa, Alam Shah, Jinap, Selamat, Sanny, Maimunah, Khatib, Alfi
Published 2016

The influence of deep frying using various vegetable oils on acrylamide formation in sweet potato (Ipomoea batatas L. Lam) chips

by Lim, P. K, Jinap, Selamat, Tan, Chee Pin, Khatib, Alfi
Published 2014

Sample preparation optimization for the simultaneous determination of mycotoxins in cereals

by Rahmani, Anoshep, Jinap, Selamat, Soleimany, F., Khatib, Alfi, Tan, Chin Ping
Published 2011

Cannabinoid CB1 receptor binding and acetylcholinesterase inhibitory activity of Sceletium tortuosum L.

by Lubbe, A., Khatib, Alfi, Yuliana, Nancy Dewi, Jinap, Selamat, Verpoorte, Robert
Published 2010

Characterization of fungi from Palm kernel cake (PKC) and the effect of storage temperature on fungi growth

by Razali, S.M., Lee, Hai Yen, Jinap, Selamat, Mahyudin, Nor Ainy
Published 2018

Modification of a gas chromatography-mass spectrometry method for the determination of acrylamide in fried snacks

by Daniali, G., Jinap, Selamat, Hanifah, N. Lioe, Sarker, Md. Zaidul Islam
Published 2013

Effect of organic acid ingredients in marinades containing different types of sugar on the formation of heterocyclic amines in grilled chicken

by Jinap, Selamat, Hasnol, Nur Diyana Syamim, Sanny, Maimunah, Akanda, Md Jahurul Haque
Published 2017

Application of FTIR spectroscopy in determining sesamol in sesame seed oil

by Mirghani, Mohamed Elwathig Saeed, Che Man, Yakoob, Jinap, Selamat, Baharin, B. S., Bakar , Jamilah
Published 2003

A new method for determining aflatoxins in groundnut and groundnut cake using FTIR spectroscopy with attenuated total reflectance technique

by Mirghani, Mohamed Elwathig Saeed, Che Man, Yakoob, Jinap , Selamat, Baharain , B. S., Bakar, Jamilah
Published 2001

Assessment of multi-mycotoxin contamination throughout the supply chain of maize-based poultry feed from selected regions of Malaysia by LC-MS/MS

by Nasaruddin, Norafidah, Jinap, Selamat, Samsudin, Nik Iskandar Putra, Kamarulzaman, Nitty Hirawaty, Sanny, Maimunah
Published 2022

Effect of contact time on the level of phthalates in polyethylene terephthalate-bottled water from the point of sale

by Abdul Rasid, Hazira, Ungku Zainal Abidin, Ungku Fatimah, Jinap, Selamat, Omar, Syaliza, Sanny, Maimunah
Published 2021

Meat species identification and Halal authentication analysis using mitochondrial DNA

by Lesley Maurice, Bilung, Chandrika, Murugaiah, Zainon, Mohd Noor, Maimunah, Mustakim, Jinap, Selamat, Son, Radu
Published 2009

Effects of polar cosolvents on cocoa butter extraction using supercritical carbon dioxide

by Asep, E. K., Jinap, Selamat, Jahurul, Md. Haque Akanda, Sarker, Md. Zaidul Islam, Singh, H.
Published 2013

Investigators at University of Malaya describe findings in ethanol

by Asep, E. K., Jinap, Selamat, Jahurul, Md. Haque Akanda, Sarker, Md. Zaidul Islam, Singh, Harbhajan
Published 2014

Application of two dimensional thin layer chromatography pattern comparison for fingerprinting the active compaounds in the leaves of Vitex Trifolia linn processing anti-tracheospa...

by Khatib, Alfi, Hoek, Arie C., Jinap, Selamat, Sarker, Md. Zaidul Islam, Jaswir, Irwandi, Verpoorte, Robert
Published 2010