Application Of Shannon’s Entropy-Analytic Hierarchy Process (AHP) For The Selection Of The Most Suitable Starch As Matrix In Green Biocomposites For Takeout Food Packaging Design

by Sapuan, S. M., Hamdan, N. Salwa, Mohammad Taha, Mastura, Zuhri, Mohd Yusoff Moh
Published 2020

Material Selection Of A Natural Fibre Reinforced Polymer Composites Using An Analytical Approach

by Sapuan, S. M., Mohammad Taha, Mastura, Muhammad, Noryani, Zuhri, Mohd Yusoff Moh, Zainudin, E. S.
Published 2019

Life Cycle Assessment of Sugar Palm Fiber Reinforced-Sago Biopolymer Composite Takeout Food Container

by Salit, Mohd. Sapuan, H. N., Salwa, Mohammad Taha, Mastura, Zuhri, Mohd Yusoff Moh
Published 2020

Natural fiber-reinforced polylactic acid, polylactic acid blends and their composites for advanced applications

by Rushdan, Ahmad Ilyas, Zuhri, Mohd Yusoff Moh, Jumaidin, Ridhwan, Alias, Aisyah Humaira, Muhammad Rizal, Muhammad Asyraf, Hassan, Shukur Abu, Zainudin, Edi Syams, Salit, Mohd Sapuan, Sharma, Shubham, Bangar, Sneh Punia, Nawab, Yasir, Faudzi, Ahmad Athif Mohd, Abral, Hairul, Asrofi, Mochamad, Syafri, Edi, Sari, Nasmi Herlina
Published 2022