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Pare (Momordica charantia L., Cucurbitaceae) fruit is commonly used by people in many Asian countries including Indonesia as food and is also traditionally used to treat diabetes. Previous researches reported that the fruit extract has a hypoglicemic effect and compound responsible for that effect...
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Main Author: | NOVIANA PUJI HASTUTI (NIM 10704010), DINA |
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Format: | Final Project |
Language: | Indonesia |
Online Access: | https://digilib.itb.ac.id/gdl/view/10252 |
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Institution: | Institut Teknologi Bandung |
Language: | Indonesia |
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