Isolation of Catechin as Secondary Metabolites from Tea Leaves (Camellia sinensis var. Assamica)
Camellia sinensis var. Assamica is the species of Indonesian tea product which is known of its large amount of catechins than any other tea from any other country. Catechins is the major constituent of tea leaves which is very well known of its antioxidants, anticarcinogenic, cariostatic, and choles...
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| Format: | Final Project |
| Language: | Indonesia |
| Online Access: | https://digilib.itb.ac.id/gdl/view/12027 |
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| Institution: | Institut Teknologi Bandung |
| Language: | Indonesia |
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