#TITLE_ALTERNATIVE#

• Main Author: MAINI HERYANTO (NIM. 23409007); Pembimbing : Prof. Dr. Ir. Senator Nur Bahagia, RAINISA
• Format: Theses
• Language: Indonesia
• Online Access: https://digilib.itb.ac.id/gdl/view/16913
• Institution: Institut Teknologi Bandung

Wheat flour is one alternative that became the basic ingredient of food for the heoushold sector and even large industrial enterprises to small business units. In Indonesia today, wheat flour become the second source of carbohydrate food after rice. Increasing number of people also offset by an increase in per capita Indonesian consumption of wheat flour and if it doesn’t offset by an increase in the number of production there will be a shortage in the future. Currently, there are 13 local manufacturers of wheat flour with a total capacity of 8 million tons per year. Flour mill site currently scattered mostly in the western region of Indonesia while there is demand locations in all provinces in Indonesia.In the current conditions, needs of national flour can be met by existing local producers and assisted with import. Eastern Indonesia covering 12 provinces scattered on the island of Sulawesi, Nusa Tenggara islands, the Moluccas and New Guinea. The number of plants is very low in Eastern Indonesia that is only 1 small plant in South Sulawesi (Makassar) feared not to meet the demand of wheat flour for the region, while demand will increase from year to year. Therefore, if it doesn’t offset by the addition of a new plant in eastern Indonesia, the shortage will be met by supply from the Western Region Indonesia or from impors. The distribution path of wheat flour from producers to consumers raises another problem, namely the occuremce of significant price disparitas between Western and Eastern Regions of Indonesia due to the expensive cost of distribution. Research on the establishment of a new flour mill is concentrated in Eastern Indonesia. The model developed in this research using two models approach are model Hinojasa Y,et al (2000) and model Fulya Altiparmak, et al (2007). The end result is the determination of the number and location of the new flour mill based on the supply chain total cost minimization which includes the plant total cost, the depot total cost, and the transportation total cost. For the calculation of the cost of transportation, used research approach developed by Archetti, et al (2006) and then determined the route distribution of wheat flour by using the split delivery vehicle routing problem. In this research there is a certain plant site is in the province of South Sulawesi with the production rate 750.000 tons/year, five candidates for the location of factories and 12 depots scattered locations in eastern Indonesia. Based on the results of testing the model using the software Delphi 2007, it was found that the most optimal results to meet the wheat flour demand until the year of 2025 years is the establishment of an additional two new flour mill locations in the provinces of Maluku and Papua Province with production rate each of 106.000 tons/year and 64.000 tons/year. The supply chain total costs resulting from this solution is Rp. 8.088,855.266.523,43/year.