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Sweeteners are source of nutrients that are widely consumed and have a direct impact on energy <br /> <br /> metabolism. This study aims to see the effect of the consumption of various types of sweeteners <br /> <br /> on the durability of activity, seen from the duration of...
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Format: | Final Project |
Language: | Indonesia |
Online Access: | https://digilib.itb.ac.id/gdl/view/26536 |
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Institution: | Institut Teknologi Bandung |
Language: | Indonesia |
Summary: | Sweeteners are source of nutrients that are widely consumed and have a direct impact on energy <br />
<br />
metabolism. This study aims to see the effect of the consumption of various types of sweeteners <br />
<br />
on the durability of activity, seen from the duration of mice swimming. Parameters tested in this <br />
<br />
study were blood glucose levels and the duration of mice swimming. Blood glucose levels were <br />
<br />
measured with EasyTouch Glucose Meter after 10 hours of fasting and 60 minutes after <br />
<br />
treatment. The duration of swimming calculated until mice’s nose right on the surface of the <br />
<br />
water. Percentage of swimming duration change and the angle formed between linear regression <br />
<br />
line of percentage of swimming duration change graph with the line parallel to X axis is calculated. <br />
<br />
The results showed that sucrose can provide the most energy which is indicated by the highest <br />
<br />
increase of swimming duration, followed by honey, fructose , palm sugar, stevioside, acesulfame, <br />
<br />
and sorbitol. Consumption of low-calorie sweeteners can accelerate the occurrence of fatigue <br />
<br />
after activity. <br />
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