ENHANCEMENT OF LUTEIN AND ZEAXANTHIN CONTENT AND PRODUCTIVITY WITH INCREASING NITRATE IN BRISTOL MEDIUM
Chlorella pyrenoidosa is reported as an altenative source of lutein and its commercial viability. The previous report has revealed that nitrogen has been shown to contribute to more than 50% of lutein productivity. This study aims to increase in the level and productivity of lutein and zeaxanthin by...
Saved in:
Main Author: | Putri Pratiwi (Nim : 11214024), Dini |
---|---|
Format: | Final Project |
Language: | Indonesia |
Online Access: | https://digilib.itb.ac.id/gdl/view/26696 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Institution: | Institut Teknologi Bandung |
Language: | Indonesia |
Similar Items
-
Comparison of three chosen vegetables with others from South East Asia for their lutein and zeaxanthin content
by: Liu, Y., et al.
Published: (2014) -
Association of serum lutein and zeaxanthin with quantitative measures of retinal vascular parameters
by: Kumari N., et al.
Published: (2019) -
Consumption of Lutein and Zeaxanthin and Its Relation to the Level of Macular Pigment Optical Density in Thai Subjects
by: Wipada Sae-Lao, et al.
Published: (2022) -
Consumption of Lutein and Zeaxanthin and Its Relation to the Level of Macular Pigment Optical Density in Thai Subjects
by: Sae-Lao W.
Published: (2023) -
Maternal lutein and zeaxanthin concentrations in relation to offspring visual acuity at 3 years of age : the GUSTO study
by: Lai, Jun S., et al.
Published: (2021)