MODIFICATION OF STARCH USING CITRACONIC ANHYDRIDE VIA ESTERIFICATION AND GRAFT COPOLYMERIZATION FOR ENHANCED OIL RECOVERY
Petroleum is one of the non-renewable sources of energy. Current petroleum consumption is <br /> <br /> greater than its production. One of the efforts to increase the extraction of petroleum is <br /> <br /> Enhanced Oil Recovery (EOR) method. EOR can maximize up to 60% of i...
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Format: | Final Project |
Language: | Indonesia |
Online Access: | https://digilib.itb.ac.id/gdl/view/27818 |
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Institution: | Institut Teknologi Bandung |
Language: | Indonesia |
Summary: | Petroleum is one of the non-renewable sources of energy. Current petroleum consumption is <br />
<br />
greater than its production. One of the efforts to increase the extraction of petroleum is <br />
<br />
Enhanced Oil Recovery (EOR) method. EOR can maximize up to 60% of its oil from its <br />
<br />
reserves. One of the EOR techniques is by chemicals injection, such as polymers. In this study, <br />
<br />
the polymers used for the EOR application were modified starch using citraconic anhydride. <br />
<br />
The modification of starch was carried out by esterification reaction and graft <br />
<br />
copolymerization. Starch was isolated from cassava with a yield of 7.9% and amylose content <br />
<br />
of 20.5%. The resulting products of esterification and graft copolymerization were <br />
<br />
characterized with FTIR (Fourier Transform Infra Red), 1H-NMR (Proton Nuclear Magnetic <br />
<br />
Resonance), and SEM (Scanning Electron Microscope). The FTIR results of the esterification <br />
<br />
products with acid catalysts showed the peak of carbonyl ester around 1700 cm-1 which <br />
<br />
appeared more significant compared to the products of the base-catalyzed reactions. The <br />
<br />
copolymer of starch-g-poly(citraconic anhydride) showed two sharp peaks around 1700 cm-1 <br />
<br />
indicating an ester group. The 1H-NMR spectrum showed typical peaks at particular chemical <br />
<br />
shifts of 1, 1,9, 4, 5,8 dan 6,7 ppm for the starch-g-poly(citraconic anhydride). The SEM results <br />
<br />
indicated that the esterification products and the starch-g-poly(citraconic anhydride) had <br />
<br />
crystalline morphologies. The viscosity test showed that the viscosities of the solution were <br />
<br />
around 0,5 ̶ 1,0 cP, which were sligthly larger compared to the viscosity of pure water (0,5 ̶ 0,8 <br />
<br />
cP). Based on the viscocity data, the esterification products and copolymers of starch-gpoly( <br />
<br />
citraconic anhydride) are still not yet suitable for enhanced oil recovery. |
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