HASIL FERMENTASI KULIT UBI KAYU SEBAGAI SUPLEMEN RANSUM AYAM PEDAGING
Fermented cassava peel product is given as suplemental feedstuff" for broiler. The goals of this research are to increase the protein content of cassava peel by fermentation, evaluate microorganisms population and diversity of "ragi tape" as inoculum, and measure the increase of broil...
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| Main Author: | |
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| Format: | Theses |
| Language: | Indonesia |
| Online Access: | https://digilib.itb.ac.id/gdl/view/3014 |
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| Institution: | Institut Teknologi Bandung |
| Language: | Indonesia |