GOURMET ALLEY STRUCTURE: OPEN AIR CULINARY ARCADE BANDUNG-WEST JAVA BUILDING DESIGN
Gourmet Alley Culinary Area is a culinary area located on Jalan Dayang Sumbi, Lebak Siliwangi, Coblong, Bandung City, West Java with a land area of 5274 m2. The main building structure consists of three floors with a total height of 7.3 meters and consists of one basement floor with a depth of 3.5 m...
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Main Author: | Adewidjaja, Anthony |
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Format: | Final Project |
Language: | Indonesia |
Online Access: | https://digilib.itb.ac.id/gdl/view/40363 |
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Institution: | Institut Teknologi Bandung |
Language: | Indonesia |
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