Processing of Soybean and Its Derivatives as a Source of Protein in Animal Feed
Soybeans have high protein content and are suitable as source of protein in animal feed. The processing of soybean is expected to produce protected protein, which can increase its absorption in ruminant’s digestion. One method of protein processing is heat treatment. Protein dispersibility index...
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Main Author: | Ganawidagda Setjadini, Benedict |
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Format: | Final Project |
Language: | Indonesia |
Subjects: | |
Online Access: | https://digilib.itb.ac.id/gdl/view/41708 |
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Institution: | Institut Teknologi Bandung |
Language: | Indonesia |
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