RISK MANAGEMENT OF FERMENTED COFFEE: A CASE STUDY OF FEROFFEE FERMENTED COFFEE PRODUCT
Indonesian coffee production increases with the increasing trend of coffee consumption. Coffee consumption in Indonesia is predicted to increase by 8.22% annually. Besides Arabica and Robusta, one of Indonesia's most popular types of coffee is Luwak coffee. Kopi Luwak is taken from Luwak digest...
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| 主要作者: | |
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| 格式: | Theses |
| 語言: | Indonesia |
| 在線閱讀: | https://digilib.itb.ac.id/gdl/view/42676 |
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| 機構: | Institut Teknologi Bandung |
| 語言: | Indonesia |