PENGARUH TEKANAN SALINITAS DAN TEKANAN OKSIDATIF TERHADAP RASIO PRODUKSI ASTAXANTHIN DAN KLOROFIL A PADA KULTUR Chlorella sorokiniana
Astaxanthin is a type of secondary carotenoid xanthophyll that has higher antioxidant activity than other types of carotenoids, such as ?, ?-carotene, lutein, cantaxanthin, lycopene, and vitamin E. Astaxanthin can be produced by bacteria, fungi, molds, microalgae, and plants. The microalgae species...
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| Format: | Final Project |
| Language: | Indonesia |
| Online Access: | https://digilib.itb.ac.id/gdl/view/42926 |
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| Institution: | Institut Teknologi Bandung |
| Language: | Indonesia |