ANTIBACTERIAL ACTIVITY OF “BITTER HONEY”AGAINTS GRAM NEGATIVE AND GRAM POSITIVE BACTERIA AND THE POTENCY OF “BITTER HONEY”COMPARED TO CHLORAMPHENICOL, OXYTETRACYCLINE AND GENTAMICIN ANTIBIOTICS

Background and objective: There are several types of “bitter honey”available found in the market. However the scientific information regarding the efficacy of “bitter honey”is not widely known yet. Traditionally, “bitter honey”is known has antibacterial effects and can treat infection disease. Wi...

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Bibliographic Details
Main Author: Astrini, Dwie
Format: Theses
Language:Indonesia
Online Access:https://digilib.itb.ac.id/gdl/view/45242
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Institution: Institut Teknologi Bandung
Language: Indonesia