ANALYSIS OF FACTORS IN SELECTING FRANCHISE BUSINESS FROM FRANCHISEE PERSPECTIVE CASE STUDY: REPUBLIK BAKSO OKAY

The Culinary franchise business is now a trend and developing rapidly in Indonesia and become a choice for novice people in business to start the business. Nevertheless, this situation demonstrates a different perspective for the entrepreneurs who want to bequest for business growth and distribution...

Full description

Saved in:
Bibliographic Details
Main Author: Surya Dinagara, Restu
Format: Theses
Language:Indonesia
Subjects:
Online Access:https://digilib.itb.ac.id/gdl/view/45614
Tags: Add Tag
No Tags, Be the first to tag this record!
Institution: Institut Teknologi Bandung
Language: Indonesia