KEANEKARAGAMAN RHIZOBAKTERI DAN POTENSINYA SEBAGAI PGPR (PLANT GROWTH PROMOTING RHIZOBACTERIA) PADA TANAH RHIZOSFER KAKAO (THEOBROMA CACAO L.) VARIETAS IR (FORASTERO) DAN VARIETAS HIBRIDA (TRINITARIO) DI PERKEBUNAN DESA SEKLOK, KABUPATEN SUMEDANG

Cacao (Thebroma cacao L.) is the third-largest export agricultural commodity in Indonesia. Additionally, Indonesia is one of the largest exporter of cocoa, exporting 596,477 tons of cocoa beans in 2018 alone. West Java is one of the provinces that produces cacao, Sumedang being the one of a region t...

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Bibliographic Details
Main Author: Amalya Chairinida, Gita
Format: Final Project
Language:Indonesia
Online Access:https://digilib.itb.ac.id/gdl/view/47189
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Institution: Institut Teknologi Bandung
Language: Indonesia

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