DESIGN AND PROTOTYPING OF BATCH ULTRASONICATOR FOR BACTERIAL DEACTIVATION
Access to a sufficient amount of clean and nutritious food is key to sustaining life and good health. According to WHO, 600 million people fell ill after eating contaminated food and 420,000 die every year. Inappropriate food processing is one of the major causes of foodborne illness. One of the...
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| Format: | Final Project |
| Language: | Indonesia |
| Online Access: | https://digilib.itb.ac.id/gdl/view/49782 |
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| Institution: | Institut Teknologi Bandung |
| Language: | Indonesia |