DEVELOPMENT OF LEMON GRADING SYSTEM BASED ON IMAGE PROCESSING
Lemon is a fruit with many benefits and can be graded based on ripeness, size, and defects. Color and size are the primary parameter for a consumer to grade a lemon quality. Nowadays, the process of grading the quality of lemon in Indonesia is still using manual process. Grading lemon manually is...
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| Format: | Final Project |
| Language: | Indonesia |
| Online Access: | https://digilib.itb.ac.id/gdl/view/53731 |
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| Institution: | Institut Teknologi Bandung |
| Language: | Indonesia |