PEMODELAN KEBUTUHAN DAN KETERSEDIAAN BERAS DALAM NEGERI SEBAGAI SALAH SATU UPAYA MEWUJUDKAN KETAHANAN PANGAN DI INDONESIA
As one of the countries with the main staple food consumption of rice, Indonesia has a high level of rice consumption. This is directly proportional to the population of Indonesia which is ranked the fourth largest in the world. Indonesia's geographical conditions that meet the criteria for ric...
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| Main Author: | |
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| Format: | Final Project |
| Language: | Indonesia |
| Subjects: | |
| Online Access: | https://digilib.itb.ac.id/gdl/view/55843 |
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| Institution: | Institut Teknologi Bandung |
| Language: | Indonesia |
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