PROPOSE BUSINESS STRATEGY FOR PT SUKA LAPAR BY EVALUATE THE BUSSINESS AND FINANCIAL PERFORMANCE
The food and beverage industry in Indonesia, especially the restaurant company industry, is experiencing many challenges during the period of the Covid-19 pandemic. The tight regulation from the government to stop the spreading of Covid-19, the changes of customer behavior on purchase behavior durin...
Saved in:
Main Author: | Mulyadi |
---|---|
Format: | Theses |
Language: | Indonesia |
Online Access: | https://digilib.itb.ac.id/gdl/view/61106 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Institution: | Institut Teknologi Bandung |
Language: | Indonesia |
Similar Items
-
LAPAR MATA
by: Fatimah, Nuri -
STRATEGIES TO IMPROVE BUSSINESS PERFORMANCE OF THE HIGHLANDS
by: Pham, Khac Hieu
Published: (2019) -
PROPOSED BUSSINESS STRATEGY FOR SCUBA DIVING SURABAYA ACADEMY DIVE CENTER
by: Galih Saputro, Dian -
STRATEGY DESIGN FOR STAKEHOLDER-RISK MANAGEMENT BASED ON BUSSINESS PROCESS AT PT X
by: Audrey Phlycia A, Gracella -
Peningkatan Sensitivitas Pengecapan Rasa manis Pada Keadaan Lapar
by: Agita Pramustika, -
Published: (2010)