IDENTIFICATION OF COFFEE SKIN WASTE TREATMENT WITH MULTICTITERIA ANALYSIS
The coffee skin is a waste that comes from processing coffee cherries. Coffee skin waste generated from coffee processing ranges from 50-60 percent of the coffee harvest. The utilization of coffee skin waste in Indonesia is still not optimal due to a lack of knowledge by farmers regarding the use of...
Saved in:
Main Author: | |
---|---|
Format: | Final Project |
Language: | Indonesia |
Subjects: | |
Online Access: | https://digilib.itb.ac.id/gdl/view/61388 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Institution: | Institut Teknologi Bandung |
Language: | Indonesia |