DETECTION MECHANISM STUDY ON ZINC OXIDE BASED FRUIT RIPENESS SENSOR
Fruit ripeness detection has attracted much attention to solve post-harvest loss by overripening and to develop smart farming based on IoT (internet of things). But the fruit ripeness detection methods, done by detecting the ethylene gas which indicates fruit ripeness, are still unable to be impleme...
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| Format: | Final Project |
| Language: | Indonesia |
| Online Access: | https://digilib.itb.ac.id/gdl/view/66734 |
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| Institution: | Institut Teknologi Bandung |
| Language: | Indonesia |