Smart sensor to monitor ripeness of vegetables

The constant population growth across the world led to the ever-increasing demands for food production. A sign of our growing affluence is easily reflected through consumer desire for quality and variety of food found within local communities. Consumers set higher acceptance limits while choosing fo...

Full description

Saved in:
Bibliographic Details
Main Author: Quah, Abigail Shu En
Other Authors: Yong Ken Tye
Format: Final Year Project
Language:English
Published: 2017
Subjects:
Online Access:http://hdl.handle.net/10356/71004
Tags: Add Tag
No Tags, Be the first to tag this record!
Institution: Nanyang Technological University
Language: English