TRANSITIONING TO EFFECTIVE WASTE MANAGEMENT IN SUPPORTING THE CREATION OF SUSTAINABLE FOOD SUPPLY CHAIN IN BANDUNG REGENCY

In the pursuit of a sustainable supply chain, problems related to food waste need to be resolved immediately, given the current large amount of food waste. Unfortunately, this food waste problem also actually occurs in Bandung Regency, which incidentally has great potential to produce basic food ing...

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Bibliographic Details
Main Author: Widyanata, Chryshella
Format: Final Project
Language:Indonesia
Online Access:https://digilib.itb.ac.id/gdl/view/66775
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Institution: Institut Teknologi Bandung
Language: Indonesia