DETERMINING STRATEGY OF ROTI PISANG PRODUCT AT TOKO ROTI ELMA
In 2021 the bakery business experienced an increase in bread sales reaching Rp. 18.7 billion. This increase in sales makes the competition in the bakery business even tighter, so SME Toko Roti Elma (Elma Bakery) tries to make various innovations to develop its business. However, there are several...
Saved in:
| Main Author: | |
|---|---|
| Format: | Theses |
| Language: | Indonesia |
| Subjects: | |
| Online Access: | https://digilib.itb.ac.id/gdl/view/67421 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Institution: | Institut Teknologi Bandung |
| Language: | Indonesia |