ELLAGIC ACID PRODUCTION AS ANTIOXIDANT AGENT IN COSMETIC PRODUCTS FROM FERMENTATION OF RED RASPBERRY (RHOBUS IDEAUS L.) THROUGH OPTIMIZATION OF MEDIA COMPOSITION USING RESPONSE SURFACE METHODOLOGY
The increasing public demand for cosmetic and skincare products also increases public awareness for their composition and active ingredients. Ellagic acid is a plant phenolic compound which is one of the active ingredients contained in cosmetic and skincare products. The high antioxidant activity of...
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| Format: | Theses |
| Language: | Indonesia |
| Online Access: | https://digilib.itb.ac.id/gdl/view/70821 |
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| Institution: | Institut Teknologi Bandung |
| Language: | Indonesia |