SUPPLYING CACAO BUTTER FOR BASIC SUBSTANCE OF COSMETIC FROM NON-FERMENTED CACAO BEANS (THEOBROMA CACAO LINNE)

Global commerce give new chance for cacao commodity to get big benefit. But, without strategy and hard effort, it is not impossible that the chance will be over. Fact shows that Indonesian cacao farmers still look for cacao just as commodity of food (chocolate). Whereas, there is one of the most dom...

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Bibliographic Details
Main Author: PURBANI, DIANING
Format: Final Project
Language:Indonesia
Subjects:
Online Access:https://digilib.itb.ac.id/gdl/view/71536
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Institution: Institut Teknologi Bandung
Language: Indonesia
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