ANTIOXIDANT ACTIVITY OF CASSAVA (MANIHOT ESCULENTA CRANTZ) LEAVES, FLESH, AND PEEL EXTRACT
Free radicals are molecules having one or more unpaired electrons in their outer orbitals, which causes the compound to be very reactive. Free radicals are able to oxidize molecules and therefore may cause degenerative diseases. The oxidation of these molecules can be inhibited by antioxidants...
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Main Author: | Theorisen, Natasha |
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Format: | Final Project |
Language: | Indonesia |
Online Access: | https://digilib.itb.ac.id/gdl/view/73707 |
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Institution: | Institut Teknologi Bandung |
Language: | Indonesia |
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