USULAN PERANCANGAN SISTEM WARALABA PADA RESTORAN KIRAI DIMSUM
Kirai Dimsum is a Micro, Small and Medium Enterprises (MSMEs) restaurant which has been established since 2019 in Bandung. This business is known for providing all you can eat dim sum and other Asian food at an affordable price point. The right business growth strategy is needed for Kirai Dimsum...
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Main Author: | Fajri Syauqiya Ramali, Ghissani |
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Format: | Final Project |
Language: | Indonesia |
Online Access: | https://digilib.itb.ac.id/gdl/view/77821 |
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Institution: | Institut Teknologi Bandung |
Language: | Indonesia |
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