PRELIMINARY DESIGN OF A STRAWBERRY (FRAGARIA X ANANASSA) PACKAGING INDUSTRY UTILIZING ULTRASONIC SANITATION SYSTEM (CASE STUDY: KONTAK TANI NELAYAN ANDALAN (KTNA), RANCABALI DISTRICT, BANDUNG REGENCY): EFFECT OF ULTRASONIC COMBINED WITH CLOVE OIL (SYZYGIUM AROMATICUM L.) ON THE QUALITY AND SHELF LIFE OF STRAWBERRIES (FRAGARIA X ANANASSA)

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Bibliographic Details
Main Author:	Hazmi Adiguna, Shafhan
Format:	Final Project
Language:	Indonesia
Online Access:	https://digilib.itb.ac.id/gdl/view/83650
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Institution:	Institut Teknologi Bandung
Language:	Indonesia

id	id-itb.:83650
spelling	id-itb.:836502024-08-12T13:41:03ZPRELIMINARY DESIGN OF A STRAWBERRY (FRAGARIA X ANANASSA) PACKAGING INDUSTRY UTILIZING ULTRASONIC SANITATION SYSTEM (CASE STUDY: KONTAK TANI NELAYAN ANDALAN (KTNA), RANCABALI DISTRICT, BANDUNG REGENCY): EFFECT OF ULTRASONIC COMBINED WITH CLOVE OIL (SYZYGIUM AROMATICUM L.) ON THE QUALITY AND SHELF LIFE OF STRAWBERRIES (FRAGARIA X ANANASSA) Hazmi Adiguna, Shafhan Indonesia Final Project INSTITUT TEKNOLOGI BANDUNG https://digilib.itb.ac.id/gdl/view/83650 text
institution	Institut Teknologi Bandung
building	Institut Teknologi Bandung Library
continent	Asia
country	Indonesia Indonesia
content_provider	Institut Teknologi Bandung
collection	Digital ITB
language	Indonesia
description
format	Final Project
author	Hazmi Adiguna, Shafhan
spellingShingle	Hazmi Adiguna, Shafhan PRELIMINARY DESIGN OF A STRAWBERRY (FRAGARIA X ANANASSA) PACKAGING INDUSTRY UTILIZING ULTRASONIC SANITATION SYSTEM (CASE STUDY: KONTAK TANI NELAYAN ANDALAN (KTNA), RANCABALI DISTRICT, BANDUNG REGENCY): EFFECT OF ULTRASONIC COMBINED WITH CLOVE OIL (SYZYGIUM AROMATICUM L.) ON THE QUALITY AND SHELF LIFE OF STRAWBERRIES (FRAGARIA X ANANASSA)
author_facet	Hazmi Adiguna, Shafhan
author_sort	Hazmi Adiguna, Shafhan
title	PRELIMINARY DESIGN OF A STRAWBERRY (FRAGARIA X ANANASSA) PACKAGING INDUSTRY UTILIZING ULTRASONIC SANITATION SYSTEM (CASE STUDY: KONTAK TANI NELAYAN ANDALAN (KTNA), RANCABALI DISTRICT, BANDUNG REGENCY): EFFECT OF ULTRASONIC COMBINED WITH CLOVE OIL (SYZYGIUM AROMATICUM L.) ON THE QUALITY AND SHELF LIFE OF STRAWBERRIES (FRAGARIA X ANANASSA)
title_short	PRELIMINARY DESIGN OF A STRAWBERRY (FRAGARIA X ANANASSA) PACKAGING INDUSTRY UTILIZING ULTRASONIC SANITATION SYSTEM (CASE STUDY: KONTAK TANI NELAYAN ANDALAN (KTNA), RANCABALI DISTRICT, BANDUNG REGENCY): EFFECT OF ULTRASONIC COMBINED WITH CLOVE OIL (SYZYGIUM AROMATICUM L.) ON THE QUALITY AND SHELF LIFE OF STRAWBERRIES (FRAGARIA X ANANASSA)
title_full	PRELIMINARY DESIGN OF A STRAWBERRY (FRAGARIA X ANANASSA) PACKAGING INDUSTRY UTILIZING ULTRASONIC SANITATION SYSTEM (CASE STUDY: KONTAK TANI NELAYAN ANDALAN (KTNA), RANCABALI DISTRICT, BANDUNG REGENCY): EFFECT OF ULTRASONIC COMBINED WITH CLOVE OIL (SYZYGIUM AROMATICUM L.) ON THE QUALITY AND SHELF LIFE OF STRAWBERRIES (FRAGARIA X ANANASSA)
title_fullStr	PRELIMINARY DESIGN OF A STRAWBERRY (FRAGARIA X ANANASSA) PACKAGING INDUSTRY UTILIZING ULTRASONIC SANITATION SYSTEM (CASE STUDY: KONTAK TANI NELAYAN ANDALAN (KTNA), RANCABALI DISTRICT, BANDUNG REGENCY): EFFECT OF ULTRASONIC COMBINED WITH CLOVE OIL (SYZYGIUM AROMATICUM L.) ON THE QUALITY AND SHELF LIFE OF STRAWBERRIES (FRAGARIA X ANANASSA)
title_full_unstemmed	PRELIMINARY DESIGN OF A STRAWBERRY (FRAGARIA X ANANASSA) PACKAGING INDUSTRY UTILIZING ULTRASONIC SANITATION SYSTEM (CASE STUDY: KONTAK TANI NELAYAN ANDALAN (KTNA), RANCABALI DISTRICT, BANDUNG REGENCY): EFFECT OF ULTRASONIC COMBINED WITH CLOVE OIL (SYZYGIUM AROMATICUM L.) ON THE QUALITY AND SHELF LIFE OF STRAWBERRIES (FRAGARIA X ANANASSA)
title_sort	preliminary design of a strawberry (fragaria x ananassa) packaging industry utilizing ultrasonic sanitation system (case study: kontak tani nelayan andalan (ktna), rancabali district, bandung regency): effect of ultrasonic combined with clove oil (syzygium aromaticum l.) on the quality and shelf life of strawberries (fragaria x ananassa)
url	https://digilib.itb.ac.id/gdl/view/83650
_version_	1822282590074175488

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