PERANCANGAN PERBAIKAN PROSES BISNIS REDISTRIBUSI FOOD SURPLUS FOODBANK OF INDONESIA DENGAN PENDEKATAN BUSINESS PROCESS IMPROVEMENT (BPI)
Indonesia leads Southeast Asia in food waste production, totaling 20.93 million tons annually, according to the Food Waste Index 2021 by the United Nations Environment Programme. The Foodbank of Indonesia (FOI) aims to mitigate this issue by linking surplus food to those in need. However, FOI fac...
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| Format: | Final Project |
| Language: | Indonesia |
| Online Access: | https://digilib.itb.ac.id/gdl/view/84663 |
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| Institution: | Institut Teknologi Bandung |
| Language: | Indonesia |