The Analysis of Proanthocyanidins Cacao Peel Extract (Theobroma cacao L.) Potential on The Expression of TNF-α and COX-2 on Periodontitis Rat
Analyze the potency of proanthocyanidins extract of cacao peel extract to inhibit TNF-α and COX-2 expression in rat gingival sulcus fluid induced by Porphyromonas gingivalis. 3 groups in this study, namely negative control, positive control, and treatment. In all groups, on the 0th day, gingival s...
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| Main Authors: | , , , |
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| Format: | Article PeerReviewed |
| Language: | English English English English |
| Published: |
2020
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| Subjects: | |
| Online Access: | https://repository.unair.ac.id/124137/1/3.pdf https://repository.unair.ac.id/124137/2/3.pdf https://repository.unair.ac.id/124137/3/3.pdf https://repository.unair.ac.id/124137/4/3.pdf https://repository.unair.ac.id/124137/ |
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| Institution: | Universitas Airlangga |
| Language: | English English English English |