The composition of carbohydrate and fat consumption among obese adolescents in Surabaya and Sidoarjo
Carbohydrates and fats are macronutrients that have been the most influential factors to obesity. The excess of consumed carbohydrates or fats will be stored as triglycerides in adipocytes. This study aims to analyze the proportion of carbohydrates and fats consumption among obese adolescents from S...
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Format: | Article PeerReviewed |
Language: | English Indonesian English |
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Online Access: | https://repository.unair.ac.id/127396/1/17.%20The%20composition%20of%20carbohydrate.pdf https://repository.unair.ac.id/127396/2/17.pdf https://repository.unair.ac.id/127396/3/17.%20THE%20COMPOSITION%20OF%20CARBOHYDRATE.pdf https://repository.unair.ac.id/127396/ https://e-journal.unair.ac.id/MGI/article/view/27144 https://doi.org/10.20473/mgi.v17i1.62-69 |
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Institution: | Universitas Airlangga |
Language: | English Indonesian English |
Internet
https://repository.unair.ac.id/127396/1/17.%20The%20composition%20of%20carbohydrate.pdfhttps://repository.unair.ac.id/127396/2/17.pdf
https://repository.unair.ac.id/127396/3/17.%20THE%20COMPOSITION%20OF%20CARBOHYDRATE.pdf
https://repository.unair.ac.id/127396/
https://e-journal.unair.ac.id/MGI/article/view/27144
https://doi.org/10.20473/mgi.v17i1.62-69