POTENSI SENYAWA FENOLIK DARI BUAH KERSEN (Muntingia calabura) SEBAGAI ANTI OKSIDAN ALAM

Kersen (Muntingia calabura) is one of the Indonesian fruits that has a few economic value but it has potency as antioxidant because of its phenolic compounds. Kersen fruits were extracted in methanol and subjected to solvent-solvent partitioning to yield chloroform and methanol fraction. Total pheno...

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Bibliographic Details
Main Author: RISTA AFRIDA, 080942013
Format: Theses and Dissertations NonPeerReviewed
Language:Indonesian
Indonesian
Published: 2011
Subjects:
Online Access:http://repository.unair.ac.id/38147/1/gdlhub-gdl-s2-2011-afridarist-21103-tk1511-k.pdf
http://repository.unair.ac.id/38147/2/gdlhub-gdl-s2-2011-afridarist-17693-tk1511.pdf
http://repository.unair.ac.id/38147/
http://lib.unair.ac.id
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Institution: Universitas Airlangga
Language: Indonesian
Indonesian