PENGARUH KONSENTRASI BUNGKIL INTI SAWIT TERHADAP AKTIVITAS MANANASE HASIL FERMENTASI Bacillus subtilis ATCC 6633
Influence of Palm Kernel Cake Concentration To Mannanase Activi ty From Bacillus subtilis ATCC 6633 Mannanase is an hydrolytic enzyme that can hydrolize both the polysaccharide mannan and manno-oligosaccharides linked by a β-1,4 mannosidic bond. Mannanase can be applied to animal feed industry,...
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Format: | Theses and Dissertations NonPeerReviewed |
Language: | Indonesian Indonesian |
Published: |
2016
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Subjects: | |
Online Access: | http://repository.unair.ac.id/56222/1/FF.%20KF.%2039-16%20Jap%20p%20abstrak.pdf http://repository.unair.ac.id/56222/2/FF.%20KF.%2039-16%20Jap%20p.pdf http://repository.unair.ac.id/56222/ http://lib.unair.ac.id |
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Institution: | Universitas Airlangga |
Language: | Indonesian Indonesian |