ANALISIS BIAYA PENGARUH PENAMBAHAN PROBIOTIK KOMBINASI Lactobacillus acidophilus DAN Bifidobacterium TERHADAP KONSUMSI PAKAN DAN PRODUKSI TELUR AYAM PETELUR PENELITIAN EKSPERIMENTAL DAN ANALISIS USAHA
The purpose of this study was to know the economics analysis in layer which used probiotic. Lactobacillus acidophillus and Bifidobacteria supplementation to alternate Antibiotic Growth Promoter (AGP) to feed consumption and Hen Day Production. About 180 layers at 30 weeks of age were completely...
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Format: | Theses and Dissertations NonPeerReviewed |
Language: | Indonesian Indonesian |
Published: |
2018
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Online Access: | http://repository.unair.ac.id/76332/1/TAV.%2009-18%20Afi%20a%20Abstrak.pdf http://repository.unair.ac.id/76332/2/TAV.%2009-18%20Afi%20a.pdf http://repository.unair.ac.id/76332/ http://lib.unair.ac.id |
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Institution: | Universitas Airlangga |
Language: | Indonesian Indonesian |