Effect of Probiotic Containing Enterobacter Spp., Bacillus Spp., Cellulomonas Spp., Actinomyces Spp., Supplementation on The Lying Performance And Egg Cholesterol of Quail

• Main Authors: Widya Paramita Lokapirnasari, A. R. Dewi, A. Fathinah, Sri Hidanah, Nenny Harijani, Soeharsono, Koesnoto Supranianondo, Tri Nurhajati, Adriana Monica Sahidu, B. Karimah, A. D. Andriani
• Format: Book Section PeerReviewed
• Language: English; English; English
• Published: IOP Publishing 2018
• Subjects: SF481-507 Poultry. Eggs; SF780.2-780.7 Veterinary microbiology, bacteriology, virology, mycology
• Online Access: http://repository.unair.ac.id/88530/2/Bukti%20C%2045%20Effect%20of%20Probiotic%20Containing%20....pdf; http://repository.unair.ac.id/88530/1/Peer%20Review%20Bukti%20C45.pdf; http://repository.unair.ac.id/88530/4/Bukti%20C%2045.%20Effect%20of%20Probiotic%20Containing%20Enterobacter%20Spp.%2C%20Bacillus%20Spp.%2C%20..._compressed.pdf; http://repository.unair.ac.id/88530/; https://iopscience.iop.org/article/10.1088/1755-1315/187/1/012030/pdf
• Institution: Universitas Airlangga

. The purpose of this study was to know the effect of probiotic supplementation to feed consumption, egg production, egg weight, feed conversion, feed efficiency and egg cholesterol. 80 quails of Coturnixcoturnixjaponica at 14 weeks of age were completely randomized into five treatments, each treatm...