PENGARUH REDUKSI GAS METAN MENGGUNAKAN MEDIUM CHAIN FATTY ACIDS TERHADAP PERTUMBUHAN DAN KUALITAS DAGING DOMBA
Research was conducted to measure the effect of methane reduction in the rumen on production of sheep. The research consisted of three consecutive studies. The first was effect of medium chain fatty acids (MCFA) inclusion in the diet on methane production in the rumen. The second was inclusion of MC...
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Main Authors: | , |
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Format: | Theses and Dissertations NonPeerReviewed |
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[Yogyakarta] : Universitas Gadjah Mada
2013
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Online Access: | https://repository.ugm.ac.id/120552/ http://etd.ugm.ac.id/index.php?mod=penelitian_detail&sub=PenelitianDetail&act=view&typ=html&buku_id=60587 |
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Institution: | Universitas Gadjah Mada |