HUBUNGAN ANTARA ASUPAN MAKAN, STATUS GIZI, DAN KELELAHAN KERJA TERHADAP PRODUKTIVITAS KERJA PADA PEKERJA PABRIK PT. TIGARAKSA SATRIA Tbk. YOGYAKARTA
Background: Nowadays, many factories strive for having healthy and productive labour to compete with another factories. However, many factories haven�t provided yet health service for their labour properly. It may cause decreasing of labour�s productivity. Some researches found that healthy leve...
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| Main Authors: | , |
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| Format: | Theses and Dissertations NonPeerReviewed |
| Published: |
[Yogyakarta] : Universitas Gadjah Mada
2013
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| Subjects: | |
| Online Access: | https://repository.ugm.ac.id/121609/ http://etd.ugm.ac.id/index.php?mod=penelitian_detail&sub=PenelitianDetail&act=view&typ=html&buku_id=61704 |
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| Institution: | Universitas Gadjah Mada |
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