VALIDASI METODE KROMATOGRAFI CAIR KINERJA TINGGI UNTUK PENETAPAN KADAR NATRIUM BENZOAT, ASPARTAM, KALIUM ASESULFAM, NATRIUM SIKLAMAT, DAN KAFEIN DALAM MINUMAN ENERGI

Energy drinks containing caffeine, benzoate, aspartame, acesulfame, and cyclamate widely circulated and consumed by public, but there were no analytical methods are to determine the levels of caffeine, benzoate, aspartame, acesulfame, and cyclamate simultaneously using HPLC with UV-PDA detector. The...

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Bibliographic Details
Main Authors: , Dwi Setio Purnomo, , Prof. Dr. Sudibyo Martono, M.S., Apt.
Format: Theses and Dissertations NonPeerReviewed
Published: [Yogyakarta] : Universitas Gadjah Mada 2013
Subjects:
ETD
Online Access:https://repository.ugm.ac.id/123134/
http://etd.ugm.ac.id/index.php?mod=penelitian_detail&sub=PenelitianDetail&act=view&typ=html&buku_id=63245
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Institution: Universitas Gadjah Mada