VALIDASI METODE KROMATOGRAFI CAIR KINERJA TINGGI UNTUK PENETAPAN KADAR NATRIUM BENZOAT, ASPARTAM, KALIUM ASESULFAM, NATRIUM SIKLAMAT, DAN KAFEIN DALAM MINUMAN ENERGI
Energy drinks containing caffeine, benzoate, aspartame, acesulfame, and cyclamate widely circulated and consumed by public, but there were no analytical methods are to determine the levels of caffeine, benzoate, aspartame, acesulfame, and cyclamate simultaneously using HPLC with UV-PDA detector. The...
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Main Authors: | , |
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Format: | Theses and Dissertations NonPeerReviewed |
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[Yogyakarta] : Universitas Gadjah Mada
2013
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Online Access: | https://repository.ugm.ac.id/123134/ http://etd.ugm.ac.id/index.php?mod=penelitian_detail&sub=PenelitianDetail&act=view&typ=html&buku_id=63245 |
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Institution: | Universitas Gadjah Mada |