EFEK PENAMBAHAN EKSTRAK BUAH LERAK (Sapindus rarak) DAN PENGGUNAAN MINYAK IKAN LEMURU (Sardinella longiceps) DALAM RANSUM TERHADAP KOMPOSISI KIMIA DAN KUALITAS FISIK DAGING AYAM BROILER

The objective of this research was conducted to determine the effect of saponin from extract Lerak fruit (Sapindus rarak) and utilization of 5% lemuru (Sardinella longiceps) oil on chemical composition and meat physical quality of broiler chicken which fed by basal feed. Sixty male broiler chickens...

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Bibliographic Details
Main Authors: , ADITA ESTY INTANI, , Prof. Dr. Ir. Zuprizal, DEA.
Format: Theses and Dissertations NonPeerReviewed
Published: [Yogyakarta] : Universitas Gadjah Mada 2013
Subjects:
ETD
Online Access:https://repository.ugm.ac.id/124286/
http://etd.ugm.ac.id/index.php?mod=penelitian_detail&sub=PenelitianDetail&act=view&typ=html&buku_id=64406
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Institution: Universitas Gadjah Mada