ANALISIS PENGARUH SUHU INLET DAN DEBIT UDARA PENGERING PADA PROSES PENGERINGAN SUSU MENGGUNAKAN SPRAY DRYER DENGAN ATOMIZER TIPE PNEUMATIC PADA SKALA LABORATORIUM

Milk is a good medium for microbial growth because it has a high moisture content and complex nutrients . This causds the milk degrade asily and has a short storability. Modifying the milk into powder using spray dryer equipment could increase the storability of the milk. Spray dryer conventional th...

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Bibliographic Details
Main Authors: , MAKBUL HAJAD, , Dr. Joko Nugroho, WK., STP., M.Eng.
Format: Theses and Dissertations NonPeerReviewed
Published: [Yogyakarta] : Universitas Gadjah Mada 2014
Subjects:
ETD
Online Access:https://repository.ugm.ac.id/126956/
http://etd.ugm.ac.id/index.php?mod=penelitian_detail&sub=PenelitianDetail&act=view&typ=html&buku_id=67195
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Institution: Universitas Gadjah Mada