UJI DAYA TERIMA, KANDUNGAN SERAT PANGAN LARUT, DAN PATI RESISTEN PADA MIE BASAH FORMULASI TEPUNG GEMBILI, TEPUNG GARUT, DAN TEPUNG TERIGU
Background : People who suffered type2 diabetes mellitus (DM)is keepincreasing over the years. The increasing of soluble dietary fiber (SDF) and resistant starch (RS)are expected can overcome type 2 DM. Lesser yam and arrowroot are the foods that contains SDF and RS. Wet noodle, which is made by for...
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| Main Authors: | , |
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| Format: | Theses and Dissertations NonPeerReviewed |
| Published: |
[Yogyakarta] : Universitas Gadjah Mada
2014
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| Online Access: | https://repository.ugm.ac.id/129274/ http://etd.ugm.ac.id/index.php?mod=penelitian_detail&sub=PenelitianDetail&act=view&typ=html&buku_id=69664 |
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| Institution: | Universitas Gadjah Mada |
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