PENGARUH PERLAKUAN PERENDAMAN BIJI KAKAO TERHADAP KARAKTERISTIK COKELAT BATANG

PENGARUH PERLAKUAN PERENDAMAN BIJI KAKAO TERHADAP KARAKTERISTIK COKELAT BATANG

The cacao plantations of commodities is important for the economy in Indonesia. Cacao can be processed into a product with a higher sale price. Processed cacao products which are of fine quality are strongly influenced by the quality of the cacao beans are used. When cacao beans are used very low an...

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Bibliographic Details
Main Authors: , ANNISA LATHIFANI, , Prof. Dr. Ir. E. Purnama Darmadji, M.Sc.
Format: Theses and Dissertations NonPeerReviewed
Published: [Yogyakarta] : Universitas Gadjah Mada 2014
Subjects:
ETD
Online Access:https://repository.ugm.ac.id/129380/
http://etd.ugm.ac.id/index.php?mod=penelitian_detail&sub=PenelitianDetail&act=view&typ=html&buku_id=69771
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Institution: Universitas Gadjah Mada

Internet

https://repository.ugm.ac.id/129380/
http://etd.ugm.ac.id/index.php?mod=penelitian_detail&sub=PenelitianDetail&act=view&typ=html&buku_id=69771

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