Pengujian Pakan Tinggi Protein Kedelai terhadap Penurunan Kadar Glukosa Serum pada Tikus Diabetik Induksi Alloxan = Evaluation of High Soybean Protein Diet on Blood Glucose of Alloxan Induced Diabetic Rat
Hypoglycemic properties of soybean protein were evaluated in alloxan-induced diabetic rats. Twenty eight mature male Sprague Dawley (SD) rats (250-300 g) were used and divided into four groups of seven rats. They were: 1) Placebo Standard (PS)
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[Yogyakarta] : Universitas Gadjah Mada
2003
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id-ugm-repo.174562014-06-18T00:30:40Z https://repository.ugm.ac.id/17456/ Pengujian Pakan Tinggi Protein Kedelai terhadap Penurunan Kadar Glukosa Serum pada Tikus Diabetik Induksi Alloxan = Evaluation of High Soybean Protein Diet on Blood Glucose of Alloxan Induced Diabetic Rat Perpustakaan UGM, i-lib Jurnal i-lib UGM Hypoglycemic properties of soybean protein were evaluated in alloxan-induced diabetic rats. Twenty eight mature male Sprague Dawley (SD) rats (250-300 g) were used and divided into four groups of seven rats. They were: 1) Placebo Standard (PS) [Yogyakarta] : Universitas Gadjah Mada 2003 Article NonPeerReviewed Perpustakaan UGM, i-lib (2003) Pengujian Pakan Tinggi Protein Kedelai terhadap Penurunan Kadar Glukosa Serum pada Tikus Diabetik Induksi Alloxan = Evaluation of High Soybean Protein Diet on Blood Glucose of Alloxan Induced Diabetic Rat. Jurnal i-lib UGM. http://i-lib.ugm.ac.id/jurnal/download.php?dataId=212 |
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Jurnal i-lib UGM Perpustakaan UGM, i-lib Pengujian Pakan Tinggi Protein Kedelai terhadap Penurunan Kadar Glukosa Serum pada Tikus Diabetik Induksi Alloxan = Evaluation of High Soybean Protein Diet on Blood Glucose of Alloxan Induced Diabetic Rat |
description |
Hypoglycemic properties of soybean protein were evaluated in alloxan-induced diabetic rats. Twenty eight mature male Sprague Dawley (SD) rats (250-300 g) were used and divided into four groups of seven rats. They were: 1) Placebo Standard (PS) |
format |
Article NonPeerReviewed |
author |
Perpustakaan UGM, i-lib |
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Perpustakaan UGM, i-lib |
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Perpustakaan UGM, i-lib |
title |
Pengujian Pakan Tinggi Protein Kedelai terhadap Penurunan Kadar Glukosa Serum pada Tikus Diabetik Induksi Alloxan = Evaluation of High Soybean Protein Diet on Blood Glucose of Alloxan Induced Diabetic Rat |
title_short |
Pengujian Pakan Tinggi Protein Kedelai terhadap Penurunan Kadar Glukosa Serum pada Tikus Diabetik Induksi Alloxan = Evaluation of High Soybean Protein Diet on Blood Glucose of Alloxan Induced Diabetic Rat |
title_full |
Pengujian Pakan Tinggi Protein Kedelai terhadap Penurunan Kadar Glukosa Serum pada Tikus Diabetik Induksi Alloxan = Evaluation of High Soybean Protein Diet on Blood Glucose of Alloxan Induced Diabetic Rat |
title_fullStr |
Pengujian Pakan Tinggi Protein Kedelai terhadap Penurunan Kadar Glukosa Serum pada Tikus Diabetik Induksi Alloxan = Evaluation of High Soybean Protein Diet on Blood Glucose of Alloxan Induced Diabetic Rat |
title_full_unstemmed |
Pengujian Pakan Tinggi Protein Kedelai terhadap Penurunan Kadar Glukosa Serum pada Tikus Diabetik Induksi Alloxan = Evaluation of High Soybean Protein Diet on Blood Glucose of Alloxan Induced Diabetic Rat |
title_sort |
pengujian pakan tinggi protein kedelai terhadap penurunan kadar glukosa serum pada tikus diabetik induksi alloxan = evaluation of high soybean protein diet on blood glucose of alloxan induced diabetic rat |
publisher |
[Yogyakarta] : Universitas Gadjah Mada |
publishDate |
2003 |
url |
https://repository.ugm.ac.id/17456/ http://i-lib.ugm.ac.id/jurnal/download.php?dataId=212 |
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1681217083766996992 |