Perubahan komposisi kimia tempe gembus yang dibuat dart bahan dasar ampas tahu ditambah bekatul (The different of chemical composition of tempe gembus produced by addition of rice bran to the raw material)
The addition of rice bran on the solid waste of tofu production as a raw material for Nampa gembus" fermentation was done, in order to know the effect on chemical composition of product. Addition of rice bran affects the physical structure of medium, so the growth of fungi will be affected. The...
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| Format: | Article NonPeerReviewed |
| Published: |
[Yogyakarta] : Universitas Gadjah Mada
2000
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| Online Access: | https://repository.ugm.ac.id/21467/ http://i-lib.ugm.ac.id/jurnal/download.php?dataId=4329 |
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| Institution: | Universitas Gadjah Mada |