The use of Nano-Encapsulation of Morinda citrifolia Fruit Extract in Drinking Water as Phytobiotic Based Feed Additive in laying Hens

The use of Nano-Encapsulation of Morinda citrifolia Fruit Extract in Drinking Water as Phytobiotic Based Feed Additive in laying Hens

This study was aimed to analyze the effect of nano-encapsulation of noni fruit extract (NFE) utilization in drinking water as phytobiotic based feed additive in layer phase of laying hens. The experiment was conducted in a completely randomized design consisting of 6 treatments and 5 replicates, wit...

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Bibliographic Details
Main Authors: Choiri, Zainal, Dono, Nanung Danar, Hanim, Chusnul, Ariyadi, Bambang, Zuprizal, Zuprizal
Format: Article PeerReviewed
Language:English
Published: Faculty of Animal Science, Universitas Gadjah Mada, ISSTAP 2017 2017
Subjects:
Animal Production
Online Access:https://repository.ugm.ac.id/274306/1/Proceedings%20ISTAP%202017%20-%20The%20use%20of%20Nano-Encapsulation.pdf
https://repository.ugm.ac.id/274306/
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Institution: Universitas Gadjah Mada
Language: English

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https://repository.ugm.ac.id/274306/1/Proceedings%20ISTAP%202017%20-%20The%20use%20of%20Nano-Encapsulation.pdf
https://repository.ugm.ac.id/274306/

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