Whole-Genome Sequence of Lactiplantibacillus plantarum Mut-3, Isolated from Indonesian Fermented Soybean (Tempeh)

Whole-Genome Sequence of Lactiplantibacillus plantarum Mut-3, Isolated from Indonesian Fermented Soybean (Tempeh)

Lactiplantibacillus plantarum Mut-3 was isolated from tempeh. After whole-genome sequencing, analysis of its possibility as a probiotic candidate was performed using subsystem analysis with RAST with the SEED viewer.

Saved in:

Bibliographic Details
Main Authors:	Yogeswara, Ida Bagus Agung, Mariyatun, Mariyatun, Pramesi, Putrika Citta, Rahayu, Endang Sutriswati
Format:	Article PeerReviewed
Language:	English
Published:	American Society for Microbiology 2023
Subjects:	Food Sciences Food Processing
Online Access:	https://repository.ugm.ac.id/283091/1/newton-et-al-2023-whole-genome-sequence-of-lactiplantibacillus-plantarum-mut-3-isolated-from-indonesian-fermented.pdf https://repository.ugm.ac.id/283091/
Tags:	Add Tag No Tags, Be the first to tag this record!
Institution:	Universitas Gadjah Mada
Language:	English

Internet

https://repository.ugm.ac.id/283091/1/newton-et-al-2023-whole-genome-sequence-of-lactiplantibacillus-plantarum-mut-3-isolated-from-indonesian-fermented.pdf
https://repository.ugm.ac.id/283091/